Papua New Guinea Single Origin Coffee - Fresh Roasted

Certification/Grading: A/X
Roast: Medium
Tasting Profile: Caramel, honey and fruit.

Immerse yourself in the rich cultural heritage and vibrant flavors of Papua New Guinea with every sip of this extraordinary blend. Experience the caramel indulgence, the sweetness of honey, and the delightful fruitiness, all carefully cultivated in the captivating Chimbu Province. Elevate your coffee moments with our premium Papua New Guinea coffee, crafted for the discerning coffee enthusiast seeking an exceptional and authentic coffee experience.

Fun Fact: Did you know that Papua New Guinea is one of the most linguistically diverse countries in the world, with over 800 languages spoken? This cultural richness is a reflection of the country’s diverse indigenous communities, each contributing to the vibrant tapestry of Papua New Guinean culture.

Grower: Small agricultural cooperatives in Chimbu.
Variety: Bourbon & Typica
Region: Chimbu Province, Papua New Guinea
Altitude: 1350 M
Soil Type: Volcanic Loam
Process: Fully washed and dried in the sun.