Tanzania Single Origin Coffee - Fresh Roasted

Certification/Grading: AB
Roast: Medium-light
Tasting Profile: Pear, floral, jasmine, strawberry.

Immerse yourself in the rich cultural heritage and vibrant flavors of Tanzanian coffee with each sip of this extraordinary blend. Experience the delightful notes of pear, floral tones, jasmine, and hints of strawberry, while discovering the natural wonders and allure of Tanzania. Elevate your coffee moments with our premium Tanzanian coffee, crafted for the discerning coffee enthusiast seeking an exceptional and authentic coffee experience.

Fun Fact: Tanzania is home to the majestic Mount Kilimanjaro, the highest peak in Africa. Kilimanjaro, with its snow-capped summit, attracts adventurers and nature enthusiasts from around the world, offering a once-in-a-lifetime opportunity to witness breathtaking views and conquer the roof of Africa.

Grower: Small cooperative farmers in the Mbeya area
Variety: Bourbon & Kent
Region: Mbeya Region of Tanzania
Altitude: 1200-1900 M
Soil Type: Clay Minerals
Process: Fully washed and dried on raised beds